Added to inquiry!
FOOD

The Detective's Bento

FOOD 2022 12 mins Episode(s): 10 english English
Gendoji Daigo is a private detective with two passions: mysteries and food. Due to a personal quirk, he never eats food made by others, instead bringing his own elaborate bento to every case- each inspired by dishes from classic mystery novels and famous detectives like Sherlock Holmes. Nicknamed “The Bento Detective,” Daigo is called in whenever food and crime intersect. In this flavorful and educational series, he unravels curious cases while sharing the stories behind his literary-themed bentos. Discover a world where delicious meals and classic mysteries meet, one bite- and one clue- at a time.


Season 1
1. Arthur Conan Doyle’s “The Adventure of the Beryl Coronet” x Roast Beef
2. Arthur Conan Doyle’s “The Adventure of the Naval Treaty” x Curried Chicken
3. Edogawa Rampo’s “The Fiend with Twenty Faces” x Rice Balls
4. Charles Dickens’ “Barnaby Rudge” x Ketchup
5. Charles Dickens’ “Bleak House” x Bone Marrow
Season 2
1. Arthur Conan Doyle’s “The Adventure of the Six Napoleons” x Plum Pudding
2. Kido Okamoto’s “The Curious Casebook of Inspector Hanshichi: Snowman” x Negima Hot Pot
3. Dostoevsky’s “Crime and Punishment” x Shchi
4. Mark Twain’s “Pudd’nhead Wilson” x Mush
5. Edgar Alan Poe’s “The Cask of Amontillado” x Sherry Wine

Previews available for the following episodes:
Season 1 Ep. 2: Sherlock Holmes and The Adventure of the Naval Treaty X Curried Chicken Season 2 Ep 4: Mark Twain’s Pudd’nhead Wilson X Mush

  •  

    Nippon-ga -Taro Yamamoto x Akita Maiko-
    2015 30 mins

    [Craft Masters of Japan] Taro Yamamoto is a professor at the Akita University of Art, but also a young painter who uses traditional Japanese techniques to create paintings with a ‘modern’ and humorous twist to them. This new art style is called  ‘Nippon-ga’, and has currently been attracting a lot...
    more details
  •  

    Reintroducing Arita Ware to the World
    2017 49 minutes

    ‘Aritayaki’ originates from pottery brought back and baked by Toyotomi Hideyoshi from Korea in 1616. This specific style of pottery has been passed down through many generations for over 400 years. This documentary shows the beauty of ‘Aritayaki’ and the history behind it.   Check here to preview the program!
    more details
  •  

    Wooden Barrels of Tochigi -Time Etched by the Color of Old Bamboo (Tochigi Prefecture)
    2021 25 minutes

    [Colors in Japan] Tochigi City has a long history of producing wooden barrels for fermenting food. Despite the rise of plastic containers, one dedicated craftsman continues to make barrels using traditional techniques. The barrels are crafted from cedar heartwood and tied with local timber bamboo. Click here to preview this...
    more details
  •  

    Professor in a Spiritual City- Ise City, Mie Prefecture
    30 mins

    [Beauty of Japan Season 2] The Kogakkan University, located in the holy city of Ise, offers programmes which teach students Japanese traditions and history based on Shintoism. This is where Christopher, an American Professor, gives his lectures. What are the main ideas he wants to teach students studying in this...
    more details