
Zuigan-ji (2016)
Majestic Zuigan-ji Temple in northeast Japan is a national cultural treasure. Completed 400 years ago by the feudal lord of the region, Date Masamune, it’s famous as a lavish and glorious example of the culture of the Azuchi-Momoyama period (mid-1500s to 1600). The main hall is decorated with beautiful period-style art created by painters and master craftsmen summoned from Kyoto. With ground subsidence now causing its pillars to tilt, Zuigan-ji has been undergoing comprehensive repairs and restorations since 2009, called "the great Heisei restoration." An essential consideration when repairing Japanese cultural properties is that old and weathered parts must not be replaced and existing original materials must be reused to the greatest possible extent. The restoration's greatest challenge was to reinforce the structure to protect against earthquakes. This program follows the Japanese engineers and craftsmen, striving to clear the hurdle with their conviction and ideas, to preserve the national treasure.
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Yakuza and Constitution
2016 96 minsSince the enactment of the Anti-Boryokudan Act and Yakuza exclusion ordinances, the number of Yakuza members has reduced to less than 60,000. In the past 3 years, about 20,000 members have left Yakuza organizations. However, the numbers alone does not explain the reality. What are they thinking? How are they...more details -
Hikiyama Children's Kabuki -Cultured Entertainment for Common Folk-
2017 30 mins[Festivals of Japan Season 1] The Hikiyama Children's Kabuki in Komatsu City, Ishikawa Prefecture, has a history of over 250 years. However, with the recent decline in birthrates and an increasing aging population, its survival has been put under threat. Amidst this problem, the children of Komatsu City try their...more details -
Love Hokkaido
2012 24 mins‘Love Hokkaido’ is a program which attempts to show Hokkaido from a foreigner's perspective, as well as prompt locals to rediscover the delights of their own backyard. The show will present the best of Hokkaido’s nature, culture, food, and lifestyle weekly. The main focus is on Hokkaido cuisine, as the...more details -
The Jewel of Toyama Bay to be Preserved for Future Generations (Toyama Prefecture)
2021 25 minutes[Colores in Japan] “Shiroebi,” translucent shrimp harvested in Toyama Bay, are prized for their delicate beauty. Local fishermen formed the Toyama Bay Shiroebi Club to protect this resource. The club works to promote shiroebi nationwide and ensure its preservation for future generations. Click here to preview the program! Part of...more details