Added to inquiry!
TRAVEL

Traditional Paper "Senkashi" -The 400-year-old custom-

TRAVEL 2015 30 mins Episode(s): 1 english Japanese
[Craft Masters of Japan]

The "Senkashi" washi paper is one of Japan's Intangible Cultural Treasures. Dating back to the Edo Period, its technique has been passed down for over 400 years. We take a look at Takashi Kikuchi, who is a washi maker specializing in this unique and historically rich sheet of paper. In this episode, we will focus on Kikuchi and his craft, while also revealing his hopes, fears, and feelings of devotion towards his much-loved and much-respected craft.

Click here to preview this episode!

Part of the "Craft Masters of Japan Series"!

  •  

    The Thousand Cherry Blossom Trees of Eboshiyama Park
    2017 30 mins

    [Festivals of Japan Season 1] Akayu Hot Spring in Yamagata Prefecture lost much of its bustling energy due to large fires that occurred in the late 1800s. Wishing for the recovery of their city, local volunteers created Eboshiyama Park. Later, as vitality slowly began to return to the city through...
    more details
  •  

    Yakuza and Constitution
    2016 96 mins

    Since the enactment of the Anti-Boryokudan Act and Yakuza exclusion ordinances, the number of Yakuza members has reduced to less than 60,000. In the past 3 years, about 20,000 members have left Yakuza organizations. However, the numbers alone does not explain the reality. What are they thinking? How are they...
    more details
  •  

    The Detective's Bento
    2022 12 mins

    Gendoji Daigo is a private detective with two passions: mysteries and food. Due to a personal quirk, he never eats food made by others, instead bringing his own elaborate bento to every case- each inspired by dishes from classic mystery novels and famous detectives like Sherlock Holmes. Nicknamed “The Bento...
    more details
  •  

    Traditional home dishes from the Gastronomic cityHakata city, Fukuoka Pref.
    2014 30mins

    [Beauty of Japan Season 1] “Gameni stew", “Mizutaki hot-pot” and “Hakata Zoni stew” are some of the traditional dishes from the gastronomic city of Fukuoka. This documentary focuses on the regional cuisines, which have been passed on generations by Hakatakko (Hakata local people) who are known for their high-spirited characters....
    more details