Added to inquiry!
FOOD

Anago, Saltwater Eel
Tsushima Island, Nagasaki Pref.

FOOD 2016 25 minutes Episode(s): 1 english Japanese
[Food of Japan Season 2]

Tsushima, Kyushu is a small island located between Japan and South Korea. This small island is famous for Japan's highest production of Anago saltwater eels. Local restaurants serve them as tempura, shabushabu or even as sashimi. The camera shows how the saltwater eels are captured, prepared and then served at restaurants.

Click here to preview this episode!

Part of the "Food of Japan Series 2"!

  •  

    Hungry Hoppers - Pigging out around Japan
    2010 24 mins

    This crazy and entertaining food show hosted by Yo Oizumi, a Japanese rising actor/star, follows three comedic guys known as the "Piggy Family" as they travel around Japan seeking out the local hidden delicacies that Japan's world-renowned cuisine has to offer. Watch as the guys travel in their minivan, named...
    more details
  •  

    Idle Sky Journeys
    2018 3 minutes 30 seconds

    This short series features drone footage of castles and natural landscapes in Miyagi, while also providing local stories and facts about the scenery. We cover everything from footage of oceans, mountains, and man-made architectural masterpieces, in the attempt to introduce all of Miyagi’s charms!
    more details
  •  

    Sendai Tansu (Sendai furniture) -Harmony of three skills-
    2015 30 mins

    [Craft Masters of Japan] The Sendai Tansu furniture was created around the end of Edo period (mid-19th century). Its fabrication process is based on 3 traditional techniques which were all inherited from the Edo period; ‘Sashimono (furnishing)’, ‘Urushi lacquer’, and ‘metal fitting’. Nowadays, the tradition is well harmonized with a...
    more details
  •  

    The Secrets of the Village with Japan's longest living population Takayama city, Nagano Pref.
    2014 30mins

    [Beauty of Japan Season 1] Nagano prefecture has the longest living population in Japan. Particularly this little village of Takayama is known as “the anti-aging village”. The village, with merely 8000 residents, is blessed with beautiful nature and climate. Preserving the healthy life and culture, it has been recognised as...
    more details