FOOD
Anago, Saltwater Eel
Tsushima Island, Nagasaki Pref.
FOOD
2016
25 minutes Episode(s): 1
english
Japanese
[Food of Japan Season 2]
Tsushima, Kyushu is a small island located between Japan and South Korea. This small island is famous for Japan's highest production of Anago saltwater eels. Local restaurants serve them as tempura, shabushabu or even as sashimi. The camera shows how the saltwater eels are captured, prepared and then served at restaurants.
Click here to preview this episode!
Part of the "Food of Japan Series 2"!
Tsushima, Kyushu is a small island located between Japan and South Korea. This small island is famous for Japan's highest production of Anago saltwater eels. Local restaurants serve them as tempura, shabushabu or even as sashimi. The camera shows how the saltwater eels are captured, prepared and then served at restaurants.
Click here to preview this episode!
Part of the "Food of Japan Series 2"!
Customers who watch this video also watch
-
"Little Yuna" - His Daughter's Legacy after the Great East Japan Earthquake -
2024 2025 WordMediaFestivals Siver 2025 New York Festivals Silver Norio Kimura, who lost his wife and father in the 2011 Great East Japan Earthquake and Tsunami Disaster and whose 7-year-old daughter, Yuna, remained missing until a bone fragment was found nearly six years later due to nuclear zone restrictions, now channels...more details -
The Reason I Work Here- Shinagawa, Tokyo
2018 30 mins[Beauty of Japan Season 2] Yugo Matsumoto is an Englishman who owns a popular café in Shinagawa, Tokyo, where customers of all age groups stop by to spend their time. What are the reasons behind the café’s popularity? In this episode, we observe Japan through the eyes of an Englishman...more details -
The Wind’s Song
2006 Commended, TV Drama Category, ABU Prize, 2010. The Yagizawa family, made up of three generations, owns a hops farm in Furano, Hokkaido. But after appearing in a beer commercial for a new product, the young couple reveals they’ve been thinking of abandoning the farming business for good. Father and son...more details -
The Detective's Bento
2022 12 minsGendoji Daigo is a private detective with two passions: mysteries and food. Due to a personal quirk, he never eats food made by others, instead bringing his own elaborate bento to every case- each inspired by dishes from classic mystery novels and famous detectives like Sherlock Holmes. Nicknamed “The Bento...more details