FOOD
Anago, Saltwater Eel
Tsushima Island, Nagasaki Pref.
FOOD
2016
25 minutes Episode(s): 1
english
Japanese
[Food of Japan Season 2]
Tsushima, Kyushu is a small island located between Japan and South Korea. This small island is famous for Japan's highest production of Anago saltwater eels. Local restaurants serve them as tempura, shabushabu or even as sashimi. The camera shows how the saltwater eels are captured, prepared and then served at restaurants.
Click here to preview this episode!
Part of the "Food of Japan Series 2"!
Tsushima, Kyushu is a small island located between Japan and South Korea. This small island is famous for Japan's highest production of Anago saltwater eels. Local restaurants serve them as tempura, shabushabu or even as sashimi. The camera shows how the saltwater eels are captured, prepared and then served at restaurants.
Click here to preview this episode!
Part of the "Food of Japan Series 2"!
Customers who watch this video also watch
-
The Wind’s Song
2006 Commended, TV Drama Category, ABU Prize, 2010. The Yagizawa family, made up of three generations, owns a hops farm in Furano, Hokkaido. But after appearing in a beer commercial for a new product, the young couple reveals they’ve been thinking of abandoning the farming business for good. Father and son...more details -
Love Hokkaido
2012 24 mins‘Love Hokkaido’ is a program which attempts to show Hokkaido from a foreigner's perspective, as well as prompt locals to rediscover the delights of their own backyard. The show will present the best of Hokkaido’s nature, culture, food, and lifestyle weekly. The main focus is on Hokkaido cuisine, as the...more details -
Hungry Hoppers - Pigging out around Japan
2010 24 minsThis crazy and entertaining food show hosted by Yo Oizumi, a Japanese rising actor/star, follows three comedic guys known as the "Piggy Family" as they travel around Japan seeking out the local hidden delicacies that Japan's world-renowned cuisine has to offer. Watch as the guys travel in their minivan, named...more details -
Four Blossoms
2004 Award of Excellence at the Media Arts Festival. Mizuki’s mother is a widow and raises her three daughters by herself on a flower farm. Following a quarrel with her mother, Mizuki leaves her family and hometown behind. Now working for an employment agency in Tokyo, she is discouraged by her...more details