FOOD
Fugu (Pufferfish)
Niihama city, Ehime Pref.
FOOD
2015
30 minutes Episode(s): 1
english
Japanese
[Food of Japan Season 1]
Ehime's Niihama city is blessed with the beautiful Seto Inland Sea and a variety of delicious seafood. Local people enjoy 'Fuguzaku', a dish made from Fugu (pufferfish) which is only caught during the winter months. 'Fuguzaku' is roughly sliced pufferfish's skin and meat mixed with citrus vinegar sauce. The city is secretly known for its large consumption of pufferfish: 10 tons yearly.
Click here to preview this episode!
Part of the "Food of Japan Series"!
Ehime's Niihama city is blessed with the beautiful Seto Inland Sea and a variety of delicious seafood. Local people enjoy 'Fuguzaku', a dish made from Fugu (pufferfish) which is only caught during the winter months. 'Fuguzaku' is roughly sliced pufferfish's skin and meat mixed with citrus vinegar sauce. The city is secretly known for its large consumption of pufferfish: 10 tons yearly.
Click here to preview this episode!
Part of the "Food of Japan Series"!
Customers who watch this video also watch
-
Rice Pasta that Makes the World Smile- Himeji, Hyogo Prefecture
2019 30 mins[Beauty of Japan Season 2] Claudia was born in Florence, Italy, and currently runs a restaurant called “Pasta Sorriso” with her husband in Himeji, Hyogo Prefecture. In Italian, sorriso means “smile” and riso means “rice”. So “Pasta Sorriso” can be interpreted to mean “Rice Pasta that Makes the World Smile”....more details -
Trap Master Kunio Katagiri and His Secrets to the Finest Gibier
2018 Kunio Katagiri is a master trapper and has been the legendary owner-chef of a gibier (wild game) restaurant for 45 years. Katagiri, who hunts all of his game meats by himself, never uses a gun. Instead, he uses homemade traps of his own design to capture wild deer and wild...more details -
Amezaiku (sugar sculpture) -A young artist blowing new life into tradition-
2015 30 mins[Craft Masters of Japan] Asakusa District in Tokyo is a popular tourist destination. Here in this vibrant area lies the best candy shop in Japan. Shinri Tezuka is a young candy maker working in this shop, and his masterful creations are so delicate and beautiful that they are almost too...more details -
Shiretoko Peninsula’s Kingdom of Brown Bears
2003 “Era of Local” TV Festival 2010 Grand Prize. Shiretoko Peninsula, Japan’s final frontier, is the last kingdom of brown bears where their life in the wild can be observed. Surrounded by the ocean, the Shiretoko Peninsula is densely inhabited by brown bears, which is proof that Shiretoko is blessed with...more details