FOOD
'Yoshoku' Cuisine - The First Western Food
Yokohama city, Kanagawa Pref.
FOOD
2016
25 minutes Episode(s): 1
english
Japanese
[Food of Japan Season 2]
The international port city of Yokohama is where cultures from the West were first allowed to develop in Japan after many years of isolationist policies. Yokohama's 'Hotel New Grand' opened in 1927 and many Yoshoku or Japanese-style western dishes were created there. Yoshoku has changed Japanese culture. The camera focuses on the hotel, which became one of Yokohama's landmarks telling the story of how these dishes were created.
Click here to preview this episode!
Part of the "Food of Japan Series 2"!
The international port city of Yokohama is where cultures from the West were first allowed to develop in Japan after many years of isolationist policies. Yokohama's 'Hotel New Grand' opened in 1927 and many Yoshoku or Japanese-style western dishes were created there. Yoshoku has changed Japanese culture. The camera focuses on the hotel, which became one of Yokohama's landmarks telling the story of how these dishes were created.
Click here to preview this episode!
Part of the "Food of Japan Series 2"!
Customers who watch this video also watch
-
The Jewel of Toyama Bay to be Preserved for Future Generations (Toyama Prefecture)
2021 25 minutes[Colores in Japan] “Shiroebi,” translucent shrimp harvested in Toyama Bay, are prized for their delicate beauty. Local fishermen formed the Toyama Bay Shiroebi Club to protect this resource. The club works to promote shiroebi nationwide and ensure its preservation for future generations. Click here to preview the program! Part of...more details -
Tsunami Disaster: Heartache and Hope Through the Viewfinder – 49 Days of Life and Death –
2011 2012 New York Festivals United Nations DPI Bronze Award. On March 11th, 2011, the Great Eastern Japan Earthquake of magnitude 9.0 leveled northeastern Japan. Kesennuma City of Miyagi Prefecture was torn apart. The subsequent tsunami and fires that broke out from fuel leakage led to 1,500 people dead or missing from...more details -
Yokohama Scarves- Harmony of Beauty and Skill-
2015 30 mins[Craft Masters of Japan] Since the opening of its port, the silk industry has developed drastically within Yokohama City. Silk is a soft and delicate fabric, which requires special techniques for dyeing and drawing motifs. This documentary will focus on the traditional "Yokohama scarfs", which have a history of over...more details -
Shiretoko Peninsula’s Kingdom of Brown Bears
2003 “Era of Local” TV Festival 2010 Grand Prize. Shiretoko Peninsula, Japan’s final frontier, is the last kingdom of brown bears where their life in the wild can be observed. Surrounded by the ocean, the Shiretoko Peninsula is densely inhabited by brown bears, which is proof that Shiretoko is blessed with...more details