Added to inquiry!
FOOD

A Brewery from Sake's Birthplace
Izumo city, Shimane Pref.

FOOD 2016 25 minutes Episode(s): 1 english Japanese
[Food of Japan Season 2]

Izumo City is believed to be the birthplace of Sake. Asahi Shuzou is a long-established sake brewery since 1869. A female successor of the brewery has set a new challenge with a view to convey the beauty of Sake. Willing to change the image of Sake to be more casually accepted by the public, she's brought the traditional Sake brewing technique into the modern times where 'easy' and 'quick' are expected. This documentary focuses on the challenges that the successor faces and the Sake brewing process that takes time and effort.

Click here to preview this episode!

Part of the "Food of Japan Series 2"!

  •  

    Toriou Festival -Fierce and Fiery Festival Fight-
    2018 30 mins

    [Festivals of Japan Season 2] The "Toriou Festival" of Imari City, Saga Prefecture dates back to the mid-to-late 14th century. It is said to have originated from the defeat of warrior Kikuchi Takeshige against Ashikaga. Fleeing to the Ozato Region, Takeshige trained to withstand fire, originating this fiery and dangerous...
    more details
  •  

    Pyrotechnicians: Laying All on the Line for a Flash of Light
    2012 30 mins

    Yamazaki is a pyrotechnician who has won numerous accolades for his fireworks skills. All his time and effort go into creating a flash in the sky that lasts just an instant. We introduce his intricate designs at the Tsuchiura All-Japan Fireworks Competition, one of the three biggest in Japan. Click...
    more details
  •  

    Grandma Takes the Mic
    2024 30 minutes

    Okihara Tatsuyo is a budding comedian who entered the world of stand-up at the age of 71. We follow 'Grandma, who is spending her golden years pursuing her dream, and discover her passion for lífe. Click here to preview the program!
    more details
  •  

    Love Hokkaido
    2012 24 mins

    ‘Love Hokkaido’ is a program which attempts to show Hokkaido from a foreigner's perspective, as well as prompt locals to rediscover the delights of their own backyard. The show will present the best of Hokkaido’s nature, culture, food, and lifestyle weekly. The main focus is on Hokkaido cuisine, as the...
    more details