FOOD
A Brewery from Sake's Birthplace
Izumo city, Shimane Pref.
FOOD
2016
25 minutes Episode(s): 1
english
Japanese
[Food of Japan Season 2]
Izumo City is believed to be the birthplace of Sake. Asahi Shuzou is a long-established sake brewery since 1869. A female successor of the brewery has set a new challenge with a view to convey the beauty of Sake. Willing to change the image of Sake to be more casually accepted by the public, she's brought the traditional Sake brewing technique into the modern times where 'easy' and 'quick' are expected. This documentary focuses on the challenges that the successor faces and the Sake brewing process that takes time and effort.
Click here to preview this episode!
Part of the "Food of Japan Series 2"!
Izumo City is believed to be the birthplace of Sake. Asahi Shuzou is a long-established sake brewery since 1869. A female successor of the brewery has set a new challenge with a view to convey the beauty of Sake. Willing to change the image of Sake to be more casually accepted by the public, she's brought the traditional Sake brewing technique into the modern times where 'easy' and 'quick' are expected. This documentary focuses on the challenges that the successor faces and the Sake brewing process that takes time and effort.
Click here to preview this episode!
Part of the "Food of Japan Series 2"!
Customers who watch this video also watch
-
Nabeshima Ware, Favored Feudal Lords (Saga Prefecture)
2021 25 minutes[Colors in Japan] During Japan's Edo period, the NabeshimaClan produced pottery known as "Nabeshimaware." Renowned for their intricate designs and vibrant colors, today, artisans in Okawauchiyama continue to uphold this centuries-old tradition, crafting exquisite pieces. Click here to preview this episode! Part of the "Colors in Japan" series!more details -
Paint It Black! A Calligrapher's Challenge (Yamaguchi Prefecture)
2021 25 minutes[Colors in Japan] Gasho Nishioka, a renowned “sho” (calligrapher) from KudamatsuCity, Yamaguchi Prefecture, is pushing the boundaries of traditional Japanese calligraphy. Known for using only black “sumi” ink, Nishioka seeks to innovate while preserving the timeless beauty of this ancient art form. Click here to preview the episode! Part of...more details -
Reintroducing Arita Ware to the World
2017 49 minutes‘Aritayaki’ originates from pottery brought back and baked by Toyotomi Hideyoshi from Korea in 1616. This specific style of pottery has been passed down through many generations for over 400 years. This documentary shows the beauty of ‘Aritayaki’ and the history behind it. Check here to preview the program!more details -
Traditional Lacquerware - That Which Shines Beyond the Black (Akita Prefecture)
2021 25 minutes[Colors in Japan] “Kawatsuralacquerware” is a traditional Japanese craft with a history dating back about 800 years. Against the background of that long tradition, four lacquer artisans are now trying to create new types of lacquerware with features based on their original ideas. Please click here to preview the program!...more details