FOOD
A Brewery from Sake's Birthplace
Izumo city, Shimane Pref.
FOOD
2016
25 minutes Episode(s): 1
english
Japanese
[Food of Japan Season 2]
Izumo City is believed to be the birthplace of Sake. Asahi Shuzou is a long-established sake brewery since 1869. A female successor of the brewery has set a new challenge with a view to convey the beauty of Sake. Willing to change the image of Sake to be more casually accepted by the public, she's brought the traditional Sake brewing technique into the modern times where 'easy' and 'quick' are expected. This documentary focuses on the challenges that the successor faces and the Sake brewing process that takes time and effort.
Click here to preview this episode!
Part of the "Food of Japan Series 2"!
Izumo City is believed to be the birthplace of Sake. Asahi Shuzou is a long-established sake brewery since 1869. A female successor of the brewery has set a new challenge with a view to convey the beauty of Sake. Willing to change the image of Sake to be more casually accepted by the public, she's brought the traditional Sake brewing technique into the modern times where 'easy' and 'quick' are expected. This documentary focuses on the challenges that the successor faces and the Sake brewing process that takes time and effort.
Click here to preview this episode!
Part of the "Food of Japan Series 2"!
Customers who watch this video also watch
-
Daisen Miyuki -Ancient Dynasty Picture Scroll Revived at Mt. Daisen-
2017 30 mins[Festivals of Japan Season 1] Every three years, a festival is held at Daisen-ji, a temple devoted to worshipping Mount Daisen. Participants walk about 500 meters in a procession dressed in costumes of old and pray for good fortune. Set amidst the wonderful scenery of the magnificent Mount Daisen, this...more details -
Himeji Castle: The Secret history Himeji city, Hyogo Pref.
2014 30minsThe Himeji Castle is regarded as one of the finest castles in Japan thanks to its preserved monumental white tower. Since the ancient times, many mysteries have been secretly passed on over generations. Why has it never been burned down? Why was it never used in a war? What are...more details -
Wooden Barrels of Tochigi -Time Etched by the Color of Old Bamboo (Tochigi Prefecture)
2021 25 minutes[Colors in Japan] Tochigi City has a long history of producing wooden barrels for fermenting food. Despite the rise of plastic containers, one dedicated craftsman continues to make barrels using traditional techniques. The barrels are crafted from cedar heartwood and tied with local timber bamboo. Click here to preview this...more details -
The Wind’s Song
2006 Commended, TV Drama Category, ABU Prize, 2010. The Yagizawa family, made up of three generations, owns a hops farm in Furano, Hokkaido. But after appearing in a beer commercial for a new product, the young couple reveals they’ve been thinking of abandoning the farming business for good. Father and son...more details