FOOD
'Koshinoyuki' Sweets
Nagaoka city, Niigata Pref.
FOOD
2016
25 minutes Episode(s): 1
english
Japanese
[Food of Japan Season 2]
Koshinoyuki is one of the three best sweets in Japan made of fine sugar and rice flour. Created in the Edo period in Nagaoka City, Niigata Prefecture, it spread across Japan. Shinsaku Takasugi, a famous samurai, was said to have scattered this sweet over a bonsai pine tree next to his deathbed so he could enjoy the view of snow that year. Delicate as a snowflake, Koshinoyuki melts in the mouth with sophisticated sweetness. This documentary focuses on how these delicate sweets are made, following a tradition of 230 years.
Click here to preview this episode!
Part of the "Food of Japan Series 2"!
Koshinoyuki is one of the three best sweets in Japan made of fine sugar and rice flour. Created in the Edo period in Nagaoka City, Niigata Prefecture, it spread across Japan. Shinsaku Takasugi, a famous samurai, was said to have scattered this sweet over a bonsai pine tree next to his deathbed so he could enjoy the view of snow that year. Delicate as a snowflake, Koshinoyuki melts in the mouth with sophisticated sweetness. This documentary focuses on how these delicate sweets are made, following a tradition of 230 years.
Click here to preview this episode!
Part of the "Food of Japan Series 2"!
Customers who watch this video also watch
-
Aigi Tunnels: The restoration of an industrial treasure Kasugai city, Aichi Pref.
2014 30mins[Beauty of Japan Season 1] The Aigi Tunnels were constructed for the national railway between Aichi prefecture and Gifu prefecture back in the Meiji period (early 19th Century) and had been abandoned for many years. Those forgotten tunnels have been beautifully restored by supporters and are now designated as part...more details -
Toriou Festival -Fierce and Fiery Festival Fight-
2018 30 mins[Festivals of Japan Season 2] The "Toriou Festival" of Imari City, Saga Prefecture dates back to the mid-to-late 14th century. It is said to have originated from the defeat of warrior Kikuchi Takeshige against Ashikaga. Fleeing to the Ozato Region, Takeshige trained to withstand fire, originating this fiery and dangerous...more details -
Four Blossoms
2004 Award of Excellence at the Media Arts Festival. Mizuki’s mother is a widow and raises her three daughters by herself on a flower farm. Following a quarrel with her mother, Mizuki leaves her family and hometown behind. Now working for an employment agency in Tokyo, she is discouraged by her...more details -
Traditional Lacquerware - That Which Shines Beyond the Black (Akita Prefecture)
2021 25 minutes[Colors in Japan] “Kawatsuralacquerware” is a traditional Japanese craft with a history dating back about 800 years. Against the background of that long tradition, four lacquer artisans are now trying to create new types of lacquerware with features based on their original ideas. Please click here to preview the program!...more details