FOOD

Japanese sweets (Wagashi)- Yokkaichi City, Mie Prefecture
FOOD
2016
30 mins Episode(s): 1
none: None
Japanese


[Beauty of Japan Season 2]
"Each moment, once in a life time."
Charlotte became a Wagashi Japanese sweets maker after she was struck by the "work of art" she saw on display at Japan Week in France. Through living in Japan, she has discovered how closely Japanese sweets are interlaced in people's lives. For her, the beauty of Wagashi sweets represents the beauty of Japan. With her own hands, she expresses the Japanese philosophy "Ichigo ichie": Cherish each moment, as it will not come again.
Part of "Beauty of Japan- Season 2"!
"Each moment, once in a life time."
Charlotte became a Wagashi Japanese sweets maker after she was struck by the "work of art" she saw on display at Japan Week in France. Through living in Japan, she has discovered how closely Japanese sweets are interlaced in people's lives. For her, the beauty of Wagashi sweets represents the beauty of Japan. With her own hands, she expresses the Japanese philosophy "Ichigo ichie": Cherish each moment, as it will not come again.
Part of "Beauty of Japan- Season 2"!
Customers who watch this video also watch
-
World Heritage OKINOSHIMA
45 minutesThis is a new program about the sacred island of Okinoshima, situated between the Japanese archipelago and the Korean peninsula. It has attracted the devotion of the local population in the Munakata region, who possessed advanced nautical skills. Large-scale rituals utilizing an enormous quantity of precious votive offerings were conducted...more details -
Festivals of Japan Series- Season 2
2018 30 minsThis is the second season of the Festivals of Japan Series, which introduces various festivals around Japan. In this season, we will explore the festivals themselves, their histories, and the people responsible for preserving, cherishing, and passing on their traditions. From ancient processions, giant paper floats, fire festivals, and even...more details -
The Jewel of Toyama Bay to be Preserved for Future Generations (Toyama Prefecture)
2021 25 minutes[Colores in Japan] “Shiroebi,” translucent shrimp harvested in Toyama Bay, are prized for their delicate beauty. Local fishermen formed the Toyama Bay Shiroebi Club to protect this resource. The club works to promote shiroebi nationwide and ensure its preservation for future generations. Click here to preview the program! Part of...more details -
Yūki Tsumugi: The worldly recognised silk textile Yūki city, Ibaraki Pref.
2014 30mins“Yuki Tsumugi textile” is designated as one of the Important Intangible Cultural Properties in Japan and is also listed on the Representative List of the Intangible Cultural Heritage of Humanity by UNESCO. Its origin, the fine 'Ashi Ginu silk' is said to have been offered to the emperor since the...more details