[Colores in Japan] “Shiroebi,” translucent shrimp harvested in Toyama Bay, are prized for their delicate beauty. Local fishermen formed the Toyama Bay Shiroebi Club to protect this resource. The club works to promote shiroebi nationwide and ensure its preservation for future generations. Click here to preview the program! Part of...

'NEXT5' is a team of 5 young Sake brewers from Akita city who stood up against the decrease of national Sake consumption. They are not only entrepreneurs but also physically use their own hands to brew their Sakes, while Sake makers generally rely on the 'Touji' (Sake artisans). The camera...

[Beauty of Japan Season 2] "Wisteria Maiden" is one of the most popular dance pieces in traditional Japanese dance (nihon buyo). Performing on the stage is 8 year-old Nona, who has a French father and a Japanese mother. She takes lessons at the Fujikawa style dance school headquarters in Minami...

There are 2.5 million people from all over the world currently living in Japan. How did they end up there? What drew them to come to Japan in the first place? Or more importantly, what made them want to stay? In this series, we take a look at various non-Japanese...