FOOD
Japanese sweets (Wagashi)- Yokkaichi City, Mie Prefecture
FOOD
2016
30 mins Episode(s): 1
none: None
Japanese
[Beauty of Japan Season 2]
"Each moment, once in a life time."
Charlotte became a Wagashi Japanese sweets maker after she was struck by the "work of art" she saw on display at Japan Week in France. Through living in Japan, she has discovered how closely Japanese sweets are interlaced in people's lives. For her, the beauty of Wagashi sweets represents the beauty of Japan. With her own hands, she expresses the Japanese philosophy "Ichigo ichie": Cherish each moment, as it will not come again.
Part of "Beauty of Japan- Season 2"!
"Each moment, once in a life time."
Charlotte became a Wagashi Japanese sweets maker after she was struck by the "work of art" she saw on display at Japan Week in France. Through living in Japan, she has discovered how closely Japanese sweets are interlaced in people's lives. For her, the beauty of Wagashi sweets represents the beauty of Japan. With her own hands, she expresses the Japanese philosophy "Ichigo ichie": Cherish each moment, as it will not come again.
Part of "Beauty of Japan- Season 2"!
Customers who watch this video also watch
-
Father and Son -Buddhist Statue Carving-
2015 30 mins[Craft Masters of Japan] The Buddhist statue carvings of Nagakute, Aichi Prefecture, are elaborately decorative and have been passed down for many generations. The Eba Buddha Wooden Sculpture Studio practices this crafting tradition and is owned by a father and son sculpting duo. Under the same roof, father Rinzou Eba,...more details -
Daidai Kagura -The Ritual Dance of Iki, the Island of the Gods-
2017 30 mins[Festivals of Japan Season 1] Iki Island, in Nagasaki Prefecture, has about 1,000 shrines. The Iki Kagura is an ancient and sacred dance practiced only by Shinto priests and is an Intangible Folk Cultural Property of Japan. The sacred ceremony is carried out with the playing of flute and drum...more details -
Hungry Hoppers - Pigging out around Japan
2010 24 minsThis crazy and entertaining food show hosted by Yo Oizumi, a Japanese rising actor/star, follows three comedic guys known as the "Piggy Family" as they travel around Japan seeking out the local hidden delicacies that Japan's world-renowned cuisine has to offer. Watch as the guys travel in their minivan, named...more details -
The Traditional Uses of "Red" (Kyoto)
2021 25 minutes[Colors in Japan] “Kyobenirouge”, made from selected safflowers, has been a traditional craft and widely used throughout Kyoto City since ancient times. It is known for being very pleasing to the eye. Click here to preview this episode! Part of the "Colors in Japan" series!more details