Added to inquiry!
TRAVEL

Oshima and Jacques the Baker- Niihama, Ehime Prefecture

TRAVEL 30 mins Episode(s): 1 none: None Japanese
[Beauty of Japan Season 2]

Oshima is a small island on the Seto Inland Sea with a population of just 250 people. Swiss native, Jacques moved to the peaceful island with his wife Etsuko. He runs a small bakery and a farm on this remote island, enjoying a peaceful and productive life surrounded by nature. In this episode, we take a look at the charms of living on Oshima Island, and why Jacques and his wife decided to settle down there!

Part of "Beauty of Japan- Season 2"!

  •  

    The Reason I Work Here- Shinagawa, Tokyo
    2018 30 mins

    [Beauty of Japan Season 2] Yugo Matsumoto is an Englishman who owns a popular café in Shinagawa, Tokyo, where customers of all age groups stop by to spend their time. What are the reasons behind the café’s popularity? In this episode, we observe Japan through the eyes of an Englishman...
    more details
  •  

    PEACE NIPPON
    2018 111 minutes

    There are moments of breathtaking beauty that can only be seen once in a lifetime. Providing footage from 47 Prefectures (over 200 locations) in Japan and filmed over eight years, this film captures such moments in 4K. The hope is that this movie will inspire "people to know more about...
    more details
  •  

    Shikekinu -Silk weaving from two types of silkworms-
    2015 30 mins

    [Craft Masters of Japan] In the city of Nanto, Toyama Prefecture,  textile production has been an essential part of its history since the Sengoku Period, around the 16th century. Within this city, there is a factory called Matsui Weaving Industry, which specializes in the production of Shikekinu Silk. Shikekinu Silk...
    more details
  •  

    Traditional home dishes from the Gastronomic cityHakata city, Fukuoka Pref.
    2014 30mins

    [Beauty of Japan Season 1] “Gameni stew", “Mizutaki hot-pot” and “Hakata Zoni stew” are some of the traditional dishes from the gastronomic city of Fukuoka. This documentary focuses on the regional cuisines, which have been passed on generations by Hakatakko (Hakata local people) who are known for their high-spirited characters....
    more details