FOOD
A Brewery from Sake's Birthplace
Izumo city, Shimane Pref.
FOOD
2016
25 minutes Episode(s): 1
english
Japanese
[Food of Japan Season 2]
Izumo City is believed to be the birthplace of Sake. Asahi Shuzou is a long-established sake brewery since 1869. A female successor of the brewery has set a new challenge with a view to convey the beauty of Sake. Willing to change the image of Sake to be more casually accepted by the public, she's brought the traditional Sake brewing technique into the modern times where 'easy' and 'quick' are expected. This documentary focuses on the challenges that the successor faces and the Sake brewing process that takes time and effort.
Click here to preview this episode!
Part of the "Food of Japan Series 2"!
Izumo City is believed to be the birthplace of Sake. Asahi Shuzou is a long-established sake brewery since 1869. A female successor of the brewery has set a new challenge with a view to convey the beauty of Sake. Willing to change the image of Sake to be more casually accepted by the public, she's brought the traditional Sake brewing technique into the modern times where 'easy' and 'quick' are expected. This documentary focuses on the challenges that the successor faces and the Sake brewing process that takes time and effort.
Click here to preview this episode!
Part of the "Food of Japan Series 2"!
Customers who watch this video also watch
-
Hachinohe Enburi -The Festival to Beckon Spring-
2017 30 mins[Festivals of Japan Season 1] The Hachinohe Enburi is a traditional festival that takes place in the southern region of Aomori Prefecture. It's held to bring forth good harvests and to welcome the coming of spring. Dancers called tayu wear headdresses made in the shape of horse heads and shake...more details -
Art and excellence of Craftsmanships Katsushika, Tokyo
2015 30minsKatsushika ward in downtown Tokyo is one of a few cities where many craftsmen known as “Shokunins” still exist. Many of them work with skills used since the Edo or Meiji periods (late 19th century). The traditional crafts that they create through careful study of materials, experiences, and techniques are...more details -
Amezaiku (sugar sculpture) -A young artist blowing new life into tradition-
2015 30 mins[Craft Masters of Japan] Asakusa District in Tokyo is a popular tourist destination. Here in this vibrant area lies the best candy shop in Japan. Shinri Tezuka is a young candy maker working in this shop, and his masterful creations are so delicate and beautiful that they are almost too...more details -
Partnership of "Seven Craft Masters" -Hikone Buddhist Altar-
2015 30 mins[Craft Masters of Japan] Hikone Butsudan, or Buddhist altar, is traditional craftwork from the castle town of Hikone City, Shiga Prefecture. Its origins can be dated back to the Edo Period. There are seven steps in the creation process of the altars, which are conducted by the ‘Seven Masters’. Each...more details