FOOD
Food of Japan
Season.2
FOOD
2017
25 minutes Episode(s): 12
english
Japanese
'Food of Japan' is produced by regional cable stations across the country using their deep connections in communities to reveal local treasures. The theme of this series is food culture. In this series, we learn about snacks that Ninjas used to eat, how western food began in Japan, and much more!
List of episodes in this season of the 'Food of Japan' series:
List of episodes in this season of the 'Food of Japan' series:
- Nagoya's Home Food - Miso Udon Noodle (Nagoya city, Aichi Pref.)
- Katayaki - Ninja Snack for the World (Iga city, Mie Pref.)
- Anago, Saltwater Eel (Tsushima Island, Nagasaki Pref.)
- Wild Eel Captured in the City's Yodogawa River (Osaka city, Osaka Pref.)
- 'Oyaki', Long-life Village's Savory Cake (Suzaka city, Nagano Pref.)
- 'Yoshoku' Cuisine - The First Western Food (Yokohama city, Kanagawa Pref.)
- 'Senmaizuke' Pickled Turnip (Kyoto city, Kyoto Pref.)
- 'Koshinoyuki' Sweets (Nagaoka city, Niigata Pref.)
- Sendai Traditional Vegetables, Producers for Nine Generations (Sendai city, Miyagi Pref.)
- Beauty of 'Edomae' Sushi (Fukagawa, Tokyo)
- A Brewery from Sake's Birthplace (Izumo city, Shimane Pref.)
- Honko sama - Appreciation of Harvest (Nanto city, Toyama Pref.)
Customers who watch this video also watch
-
Wooden Barrels of Tochigi -Time Etched by the Color of Old Bamboo (Tochigi Prefecture)
2021 25 minutes[Colors in Japan] Tochigi City has a long history of producing wooden barrels for fermenting food. Despite the rise of plastic containers, one dedicated craftsman continues to make barrels using traditional techniques. The barrels are crafted from cedar heartwood and tied with local timber bamboo. Click here to preview this...more details -
Ode to Joy: A Chorus for Life
2008 Gold Winner, Entertainment Category, 11th World Media Festival, 2010. It is summer in the hilly port city of Ootaru. The singing of the Ootaru Ladies Chorus group comes through the dusk from a room of the Minami Ootaru Community Center. They are absorbed in rehearsals for their upcoming 20th anniversary...more details -
At Home with Venetia in Kyoto
2019 30 minsVenetia Stanley-Smith has lived in the Ohara district of Kyoto for almost 20 years. She is a firm believer in living in accordance with nature, and utilizes its gifts in all aspects of daily living. Venetia’s garden is filled with over 100 varieties of seasonal herbs. She uses them in...more details -
Aigi Tunnels: The restoration of an industrial treasure Kasugai city, Aichi Pref.
2014 30minsThe Aigi Tunnels were constructed for the national railway between Aichi prefecture and Gifu prefecture back in the Meiji period (early 19th Century) and had been abandoned for many years. Those forgotten tunnels have been beautifully restored by supporters and are now designated as part of Japan's Heritage of Industrial...more details