FOOD
Miso Ramen (Soup Noodle)
Sapporo city, Hokkaido
FOOD
2015
30 minutes Episode(s): 1
english
Japanese
[Food of Japan Season 1]
Ramen noodles have become a trend all around the world, and nearly every Japanese region has its own variation. The speciality of Sapporo city is 'Miso Ramen,' which was created there after the second world war and has a miso paste based soup. Now a number of restaurants contribute to the city's tourism. Typical miso ramen is rich in umami (the famous Japanese 6th flavor) and has a soup with a deep taste and yellow frizzy noodles. The camera follows the people who maintain the flavor and the process in its birthplace of Sapporo.
Click here to preview this episode!
Part of the "Food of Japan Series"!
Ramen noodles have become a trend all around the world, and nearly every Japanese region has its own variation. The speciality of Sapporo city is 'Miso Ramen,' which was created there after the second world war and has a miso paste based soup. Now a number of restaurants contribute to the city's tourism. Typical miso ramen is rich in umami (the famous Japanese 6th flavor) and has a soup with a deep taste and yellow frizzy noodles. The camera follows the people who maintain the flavor and the process in its birthplace of Sapporo.
Click here to preview this episode!
Part of the "Food of Japan Series"!
Customers who watch this video also watch
-
Art and excellence of Craftsmanships Katsushika, Tokyo
2015 30mins[Beauty of Japan Season 1] Katsushika ward in downtown Tokyo is one of a few cities where many craftsmen known as “Shokunins” still exist. Many of them work with skills used since the Edo or Meiji periods (late 19th century). The traditional crafts that they create through careful study of...more details -
NEXT5: the future of Sake makers Akita city, Akita Pref.
2014 30mins[Beauty of Japan Season 1] 'NEXT5' is a team of 5 young Sake brewers from Akita city who stood up against the decrease of national Sake consumption. They are not only entrepreneurs but also physically use their own hands to brew their Sakes, while Sake makers generally rely on the...more details -
On-Chan Season 2
2010 Shanghai TV Festival International Animation Nominated, 2008 New York Festival Finalist, 2009 Banff World TV Festival Nominated, 2009 On-chan is an educational animation program for young children. The episodes are filled with laughter and lessons for young viewers as well as a variety of very loveable characters. See how On-chan...more details -
Traditional Lacquerware - That Which Shines Beyond the Black (Akita Prefecture)
2021 25 minutes[Colors in Japan] “Kawatsuralacquerware” is a traditional Japanese craft with a history dating back about 800 years. Against the background of that long tradition, four lacquer artisans are now trying to create new types of lacquerware with features based on their original ideas. Please click here to preview the program!...more details